Viral Georgia Girl Onion Bake- Tennessee Onions
Georgia Girl onions are a baked onion casserole made with thick slices of sweet onions (usually Vidalia), layered with cream, cheese, and seasonings. They’re baked until tender, golden, and bubbling—like French onion soup meets a cheesy side dish.
Equipment
- 1 Casserole Dish
Ingredients
- 6 Vidalia onions
- 1/2 Cup Heavy Cream
- 2 Tbs Paprika
- 1 Tbs Sage
- 1 Tbs Salt
- 1 bs pepper
- 1 Cup parmesan cheese
- 1 cup gouda cheese
- 1 cup sharp cheddar cheese
- 1 cup Edam cheese
Instructions
- Grate all of your cheeses. You can mix them all in a bowl or leave them separate.
- Peel your onions. Slice them into 1/4" layers int eh shape of a ring. Don't separate the layers.
- Pour the heavy cream into the bottom of your dish. Sprinkle a bit of each seasoning into the cream.
- Then, layer the onions into bottom of the dish. Lay the onions flat and cover the bottom of the dish.
- Next,sprinkle more seasoning and cheese over the layer of onions. Add more seasoning to the cheese layer too.
- Repeat the layers until you've used all the onions and cheese. Be sure to cover then top with cheese.
- Bake at 375º for about an hour, or until the cheese is bubbly.
Tried this recipe?Let us know how it was!
